|
LOS CHICOS
|
| Empanadas
Seasoned flour turnovers filled with chicken picadillo,
served with smoked tomato salsa |
$9 |
| Sopes
Corn tarts with black beans, avocado salsa & cotija cheese |
$7 |
| Costillas
'LES' Pork spare ribs with guava BBQ sauce, served with
mango, jicama & cabbage slaw |
$9 |
| Arepas
Venezuelan corn cakes topped with tomato, chorizo, and
crema fresca |
$8 |
| Plantain
Canoe Sweet plantain filled with stewed bacalao |
$8 |
| Tacos
de Carne Asada Marinated hanger steak with roasted tomatillo
salsa |
$8 |
| Tacos
de Pescado Marinated swordfish with chipotle-lime glaze,
avocado and mango salsa |
$9 |
| Calamari
Dusted in seasoned flour, served with mango-aji dipping
sauce |
$8 |
|
Mussels Steamed in tequila & chipotle chile broth
|
$9
|
| |
|
ENSALADAS
|
| Verde
Mixed greens with mango & jicama tossed with hibiscus
vinagrette |
$8 |
| Arugula
With manchego cheese, walnuts & lemon vinaigrette |
$9 |
| |
|
CEVICHE
$10
|
| Tropical
Shrimp with lime, passion fruit & aji amarillo |
| Con
Coco Scallops with coconut, serrano chile & lime |
| Marinero
Fish, habanero chile, lemon & citrus segments |
| En
Tinta Squid with orange & rocoto chile |
| Plato
del Mar all 4 of the above |
$35 |
| |
|
QUESADILLAS
$9
Tortillas
filled with cheese &...
|
| Wild
Mushroom with tomatillo-avocado salsa |
| Chorizo
& Potato with roasted tomato & chipotle salsa |
| Sautéed
Chicken & Poblano 'Rajas' with pico de gallo |
| |
|
TORTAS
y BOCADILLOS
|
| Hamburgesa
Argentina Argentinian ground beef, queso blanco, poblano
'rajas' and chimichurri, served with fries or salad |
$13 |
| Torta
de Pollo Grilled chicken sandwich, manchego cheese, slow
roasted tomato & salsa verde, served with fries and salad |
$13 |
| Cubano
Sandwich Classically pressed, filled with roast pork,
ham, Swiss cheese and pickles, served with fries and salad |
$13 |
| |
|
Y
MAS
$6
|
| Rice
& Black Beans |
French
Fries
with chipotle ketchup |
| Mashed
Boniato |
| Yucca
con Mojo |
| Sautéed
Seasonal Greens |
| Mango,
Jicama & Cabbage Slaw |
| Fried
Sweet & Green Plantains |
| Sautéed
Hominy |